MENU

(menu currently under revision, re-vamped menu coming soon)


Canapes From $24 per person

3 Selections x 2 pieces each @ $24 per person

5 Selections x 2 pieces each @ $38 per person



Cheese and Fruit Platters $10 per person

Selection of fine Cheeses with crackers

or

Selection of Fresh Seasonal Fruits



Buffet Menu $50 per person

Selection of two cold canapés

Buffet Items

Roast beef with béarnaise sauce

Leg ham with a selection of mustards

Freshly shucked Sydney rock oysters

Salads

Crispy noodle salad

Greek salad

Fresh bread rolls

Desserts

Fresh Seasonal Fruit

Selection of Cheeses



Seafood Buffet $65 per person

Sydney Rock Oysters

Yamba Prawns

Balmain Bugs

Tasmanian Smoked Salmon

Salads

Green Garden Salad

Pasta Salad

Fresh Bread Rolls

Deserts

Fresh Seasonal Fruit

Cheese Platter

Additional Hot Choices @ $10 per person

Atlantic Salmon Fillet in Lemon & Dill Butter

-or-

Roast Beef

-or-

Roast Chicken breasts stuffed with spinach & pine nuts

-or-

Antipasto Platter